30-10-2021, 10:19 AM
Menus that Made History: Over 2000 years of menus from Ancient Egyptian food for the afterlife to Elvis Presley's wedding breakfast
| Publisher | Kyle Books; 1st edition (5 Sept. 2019) |
| Language | English |
| File size | 41869 KB |
| Text-to-Speech | Enabled |
| Screen Reader | Supported |
| Enhanced typesetting | Enabled |
| X-Ray | Not Enabled |
| Word Wise | Enabled |
| Print length | 294 pages |