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+---- Thread: Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation(Soy Sauce, Miso... (/Thread-Koji-Alchemy-Rediscovering-the-Magic-of-Mold-Based-Fermentation-Soy-Sauce-Miso)
Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation(Soy Sauce, Miso... - Loni Scott - 27-10-2021
Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation(Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie)
| Publisher | Chelsea Green Publishing Company; Illustrated edition (4 Jun. 2020) |
| Language | English |
| Hardcover | 352 pages |
| ISBN-10 | 160358868X |
| ISBN-13 | 978-1603588683 |
| Size | 17.78 x 2.54 x 22.86 cm |