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French Saucisson Sec De Provence - Printable Version

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French Saucisson Sec De Provence - VintonKelly - 30-01-2023

Crafted in the traditional method of the Aveyron Region in France.
Expertly made by a second generation charcutier, sacor slow mature to develop the rich aromatic flavours, it is then dipped into the herbes of Provence, the iconic French herbs blendRich & aromatic, Artisan charcuterie collection - No 3

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