24-10-2021, 12:49 PM
Chinese Takeaway Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites
| Publisher | Quadrille Publishing Ltd (24 Jan. 2019) |
| Language | English |
| Hardcover | 160 pages |
| ISBN-10 | 1787133672 |
| ISBN-13 | 978-1787133679 |
| Size | 17.5 x 1.9 x 22.5 cm |