+- products (http://products.swavesey.org)
+-- Forum: Main (http://products.swavesey.org/Forum-Main)
+--- Forum: Products (http://products.swavesey.org/Forum-Products)
+---- Forum: Others (http://products.swavesey.org/Forum-Others)
+---- Thread: The Noma Guide To Fermentation (Foundations Of Flavor): Including Koji, Kombucha... (/Thread-The-Noma-Guide-To-Fermentation-Foundations-Of-Flavor-Including-Koji-Kombucha)
The Noma Guide To Fermentation (Foundations Of Flavor): Including Koji, Kombucha... - Cabal Coleman - 29-10-2021
The Noma Guide To Fermentation (Foundations Of Flavor): Including Koji, Kombuchas, Shoyus, Misos, Vinegars, Garums, Lacto-Ferments, and Black Fruits and Vegetables
| Publisher | Artisan Publishers; Illustrated edition (16 Oct. 2018) |
| Language | English |
| Hardcover | 440 pages |
| ISBN-10 | 1579657184 |
| ISBN-13 | 978-1579657185 |
| Size | 19.81 x 4.06 x 25.65 cm |